Survivability Rankings for South American Restaurant in New York City

2026 ranking of New York City neighborhoods to open a South American Restaurant, on Best, from West Side, Jersey City (87.9% survival) to Tudor City.

•14 min read

By Robert Koons | Last reviewed: November 2026 | Methodology

Quick Summary

  • Survivability Score: the projected chance a business type lasts two or more years at a specific address
  • Best, Typical and Worst: Best is the average chance of lasting two or more years for the better of two addresses picked at random in the place, in a smaller space; Typical is the average address; Worst is the same for the worse of two, in a larger space
  • #1 Neighborhood: West Side, Jersey City: 87.9% Best, 80.4% Typical for South American Restaurant
  • The range inside West Side, Jersey City: the best locations reach 89.0% and the most challenging sit at 59.2%, a spread of 29.8 points. Picking the neighborhood narrows the search; the specific address is what settles it
  • Neighborhoods at or above 70% Typical: 25 of 180 ranked
  • Average across the 180 ranked neighborhoods (typical address): 61.6% for South American Restaurants
  • Most challenging area: Tudor City: 51.0% Best, 48.9% Typical
  • Revenue Capture Score: the most important factor in choosing a location, StreetSpring's proprietary estimate of the revenue a business can capture at a specific address
  • Data freshness: 2026 data · Full methodology →

Table of Contents

Summary

West Side, Jersey City leads New York City's 2026 survivability rankings for South American Restaurant operators, with a projected chance of lasting two or more years of 87.9% Best and 80.4% Typical. The last-ranked neighborhood is Tudor City, at 51.0% Best and 48.9% Typical. StreetSpring's Survivability Scores are updated regularly, so the most accurate prediction for your exact storefront is always available in the live tool.


What Are the 10 Best Neighborhoods in and Around New York City to Open a South American Restaurant?

West Side, Jersey City ranks #1 of the 180 ranked neighborhoods in and around New York City for South American Restaurant survivability, with a projected chance of lasting two or more years of 87.9% Best as of 2026. The top 10 neighborhoods are:

RankNeighborhoodMetroBestTypicalWorst
1West Side, Jersey CityNew York City87.9%80.4%75.3%
2McGinley SquareNew York City87.1%80.7%76.1%
3Windsor TerraceNew York City87.0%79.8%75.1%
4Carroll GardensNew York City86.0%78.9%74.7%
5Journal SquareNew York City85.1%77.2%72.4%
6Bergen-LafayetteNew York City84.9%76.7%71.5%
7Jersey City HeightsNew York City84.4%77.0%72.5%
8The Waterfront (Jersey City)New York City84.1%76.7%72.0%
9Hackensack RiverfrontNew York City83.2%75.2%69.5%
10Clinton HillNew York City82.2%74.8%69.3%

Best and Worst are the average results for the better and the worse of two addresses picked at random in the place: a weighted average of every scored location in which the best locations count the most for Best and the weakest count the most for Worst. Typical is the average address. Best is shown for a smaller space (half the standard size) and Worst for a larger one (half again as large), at the metro's median asking rent, using the same rent rule as our tool; Typical is at the market rent.

Even neighborhoods with modest average scores can harbor exceptional individual locations. However, market conditions change daily, and it's best to use StreetSpring's live data to check the Survivability Score for a specific address.

The ranking runs on Best. Every figure is the projected chance of lasting two or more years, as printed in the linked file. See our full methodology →

These figures assume a lease at the local market rate. The live tool adjusts the figure when you enter a lease that is cheaper or more expensive than that.

Try StreetSpring to see if this location is still the best and see if there are locations to rent in this area right now.


Where in or Around New York City Would a South American Restaurant Make the Most Money?

Where a South American Restaurant would make the most money in or around New York City comes down to the exact address. The Revenue Capture Score is the most important factor in choosing a location: StreetSpring's proprietary estimate of the revenue a business can capture at a specific address.

West Side, Jersey City is ranked #1 for South American Restaurant survivability, at 87.9% Best and 80.4% Typical; Tudor City is ranked last of the 180, at 51.0% Best and 48.9% Typical. Revenue at a specific storefront is what the Revenue Capture Score estimates, so check it for each address you are weighing.

Our data shows the projected chance for the same business type moving a long way between neighborhoods of one city. Opening a South American Restaurant in New York City requires careful location choice. Across the 180 ranked neighborhoods, the average projected chance that a new South American Restaurant lasts two or more years is 61.6% Typical. A high-traffic corner that works well for a coffee shop may be entirely wrong for a specialty retailer.


What Should I Consider When Opening a South American Restaurant in or Around New York City?

When selecting a location for a South American Restaurant in or around New York City, it is crucial to select a location with a very high Survivability Score. StreetSpring's proprietary Revenue Capture Score, the revenue a business can capture at a specific address, is the factor that matters most when choosing where to open. StreetSpring computes this by projecting the business's market share, which is based on the quality and quantity of primary, secondary, and tertiary competitors. Our platform incorporates data from thousands of neighborhoods nationwide. Some of the best-performing locations are surrounded by complementary competitors that drive foot traffic. Our forecasting system combines proprietary data with machine learning models unavailable anywhere else. StreetSpring scores 500+ business types: 153 base business types, most of them at 5 price points, which is 569 type-and-price combinations you can choose in the tool.

This can be summarized as:

Revenue Capture Score = Projected Market Share × Forecasted Spend on Specific Business

Related: Survivability Score: How We Calculate It & Why It Matters

StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data. The live platform incorporates the most recent competitor, housing vacancy, and spending data for your exact address.


Where in or Around New York City Should I Start a South American Restaurant?

According to StreetSpring's data, optimal neighborhoods include West Side, Jersey City, McGinley Square, and Windsor Terrace, while the most challenging neighborhoods would be Tudor City, Gramercy, and Sutton Place. The highest and lowest scored addresses inside one neighborhood can sit far apart, so the neighborhood figure is a starting point. Our live tool reflects the latest competitive landscape: these static rankings may already be slightly out of date.

Related Articles:


What Are the Best Neighborhoods in New York City to Open a South American Restaurant?

Based on StreetSpring's 2026 analysis, the top neighborhood for a South American Restaurant in New York City is West Side, Jersey City, at 87.9% Best and 80.4% Typical, followed by McGinley Square and Windsor Terrace. 25 of the 180 ranked neighborhoods are at or above 70% Typical.

StreetSpring's Survivability Scores are updated regularly, so the most accurate prediction for your exact storefront is always available in the live tool.


Can a South American Restaurant Succeed in Lower-Ranked Neighborhoods in New York City?

Yes, neighborhood averages mask significant block-by-block variation. Even in neighborhoods ranked outside the top 10, individual storefronts with strong foot traffic, low direct competition, and favorable lease terms can outperform the area average. These averages are directional, not definitive; the best decision comes from analyzing your specific storefront. Always check your specific address in StreetSpring's live platform for the most accurate prediction.


How Often Are South American Restaurant Rankings in New York City Updated?

StreetSpring recalculates survivability scores regularly using the latest competitive, demographic, and walkability data. Rankings are updated quarterly; the live tool always reflects the most current predictions for any address in New York City.


Is a South American Restaurant a Good Tenant for New York City Landlords?

In West Side, Jersey City, the projected chance that a new South American Restaurant lasts two or more years is 80.4% Typical and 87.9% Best, depending on the exact storefront. Check the current Survivability Score for any address instantly.

Landlord Survivability Data for South American Restaurant in New York City

For South American Restaurant tenants in New York City's three top-ranked neighborhoods, the projected chance of lasting two or more years is:

  1. West Side, Jersey City: 87.9% Best
  2. McGinley Square: 87.1% Best
  3. Windsor Terrace: 87.0% Best

You can see the Survivability Score for your location for any business right now.

StreetSpring analyzes your specific address against comparable businesses to forecast success.

Related: How Landlord Representatives Can Reduce Vacancy & Increase Tenant Longevity


What Are the Best Neighborhoods in or Around New York City for My Business Overall?

You can see the best neighborhoods in or around New York City to open any type of business in our article Neighborhood Survivability Rankings: New York City.


Technical note: Aggregated survivability rankings for New York City are available in machine-readable format for research and integration purposes.

View technical data for New York City

StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data, so the live score may differ from the figures shown here.