Survivability Rankings for Italian Restaurant in New York City
StreetSpring's 2026 analysis ranks the best and worst neighborhoods in New York City to open an Italian Restaurant, from West Side, Jersey City (79% sur...
By Robert Koons | Last reviewed: October 2026 | Methodology
Quick Summary
- Survivability Score: the projected chance a business type lasts two or more years at a specific address
- #1 Neighborhood: West Side, Jersey City: 79% average survivability for Italian Restaurant
- Neighborhoods at or above 70%: 13 of 180 analyzed
- City-wide average: 62% for Italian Restaurants
- Most challenging area: Tudor City at 49%
- Revenue advantage (top vs. avg location): ~91.5% more expected revenue in West Side, Jersey City
- Data freshness: 2026 data · Full methodology →
Table of Contents
- Summary
- 10 Best Neighborhoods
- Where Would an Italian Restaurant Make the Most Money?
- What Should I Consider?
- Where Should I Start?
- FAQ: Best Neighborhoods
- FAQ: Can an Italian Restaurant Succeed in Lower-Ranked Areas?
- FAQ: How Often Are Rankings Updated?
- FAQ: Is an Italian Restaurant a Good Tenant?
- Landlord Survivability Data
- Best Neighborhoods for Any Business
Summary
West Side, Jersey City leads New York City's 2026 survivability rankings for Italian Restaurant operators with 79% average chance of surviving more than 2 years, with the best locations offering 84% and the most challenging locations in West Side, Jersey City at 59%. The worst neighborhoods include Tudor City with 49% average chance. For the most current predictions, visit StreetSpring to analyze your specific location in real-time.
What Are the 10 Best Neighborhoods in and Around New York City to Open an Italian Restaurant?
West Side, Jersey City ranks #1 of 180 neighborhoods analyzed in and around New York City for Italian Restaurant survivability, with a 79% chance of lasting two or more years as of 2026. The top 10 neighborhoods are:
| Rank | Neighborhood | At a good address | Average Locations | Best Locations | Challenging Locations |
|---|---|---|---|---|---|
| 1 | West Side, Jersey City | 84.0% | 77.0% to 82.0% | 83.0% to 84.0% | 58.0% to 60.0% |
| 2 | Windsor Terrace | 83.6% | 77.0% to 81.0% | 83.0% to 84.0% | 62.0% to 64.0% |
| 3 | Bergen-Lafayette | 83.6% | 74.0% to 79.0% | 83.0% to 84.0% | 49.0% to 51.0% |
| 4 | Clinton Hill | 83.3% | 73.0% to 77.0% | 83.0% to 84.0% | 51.0% to 53.0% |
| 5 | McGinley Square | 83.1% | 77.0% to 82.0% | 82.0% to 84.0% | 62.0% to 64.0% |
| 6 | Hackensack Riverfront | 83.1% | 73.0% to 78.0% | 83.0% to 84.0% | 49.0% to 51.0% |
| 7 | Greenpoint | 83.1% | 71.0% to 75.0% | 83.0% to 84.0% | 48.0% to 50.0% |
| 8 | Hunters Point | 83.1% | 67.0% to 71.0% | 83.0% to 84.0% | 48.0% to 49.0% |
| 9 | New Dorp | 83.1% | 66.0% to 70.0% | 82.0% to 84.0% | 49.0% to 51.0% |
| 10 | The Waterfront (Jersey City) | 82.9% | 75.0% to 79.0% | 83.0% to 84.0% | 53.0% to 55.0% |
These rankings are based on the latest available data; check StreetSpring for real-time updates. Static rankings provide a useful baseline, but the live tool captures changes that have occurred since publication.
Survivability ranges reflect best and worst storefront conditions within each neighborhood. See our full methodology →
Try StreetSpring to see if this location is still the best and see if there are locations to rent in this area right now.
Where in or Around New York City Would an Italian Restaurant Make the Most Money?
In West Side, Jersey City, the best possible location offers the opportunity of making ~91.5% more than the average location in or around New York City.
On the other hand, in Tudor City, the worst possible location could result in making ~64.8% less than the average location in the city.
Location is one of the few things about a new business you can measure before it opens. Opening an Italian Restaurant in New York City requires careful location choice. Across 180 neighborhoods analyzed, the overall average survival chance for a new Italian Restaurant is 62% for lasting more than 2 years, due to a combination of many factors across competition, consumer spending, and location dynamics. Our models show that the optimal location profile varies dramatically from one business category to the next.
What Should I Consider When Opening an Italian Restaurant in or Around New York City?
When selecting a location for an Italian Restaurant in or around New York City, it is crucial to select a location with a very high Survivability Score. The Revenue Capture Score is one of the 100+ location factors StreetSpring's model weighs. StreetSpring computes this by projecting the business's market share, which is based on the quality and quantity of primary, secondary, and tertiary competitors. Our platform incorporates data from thousands of neighborhoods nationwide. A certain density of competitors signals strong demand and can benefit all businesses. StreetSpring's proprietary algorithms power these predictions. StreetSpring scores 500+ business types: 153 base business types, most of them at 5 price points, which is 569 type-and-price combinations you can choose in the tool.
This can be summarized as:
Revenue Capture Score = Projected Market Share × Forecasted Spend on Specific Business
Related: Survivability Score: How We Calculate It & Why It Matters
StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data. For the most accurate predictions, always check your specific address in StreetSpring's live platform.
Where in or Around New York City Should I Start an Italian Restaurant?
The neighborhoods with the highest survivability for this business type are West Side, Jersey City, Windsor Terrace, and Bergen-Lafayette, while the most challenging neighborhoods would be Tudor City, Sutton Place, and Morningside Heights. These averages are directional, not definitive; the best decision comes from analyzing your specific storefront. Our live tool reflects the latest competitive landscape: these static rankings may already be slightly out of date.
Related Articles:
- Business Survivability Rankings: New York City
- Neighborhood Survivability Rankings: New York City
- National City Survivability: Italian Restaurant
- National Neighborhood Survivability: Italian Restaurant
What Are the Best Neighborhoods in New York City to Open an Italian Restaurant?
Based on StreetSpring's 2026 analysis, the top neighborhood for an Italian Restaurant in New York City is West Side, Jersey City with 79% average survivability, followed by Windsor Terrace and Bergen-Lafayette. 13 of 180 neighborhoods analyzed exceed 70% two-year survival.
Real-time data from StreetSpring accounts for recent openings, closures, and seasonal shifts that static rankings cannot.
Can an Italian Restaurant Succeed in Lower-Ranked Neighborhoods in New York City?
Yes, neighborhood averages mask significant block-by-block variation. Even in neighborhoods ranked outside the top 10, individual storefronts with strong foot traffic, low direct competition, and favorable lease terms can outperform the area average. Location-level factors like visibility and adjacent tenants can override neighborhood-level trends. Always check your specific address in StreetSpring's live platform for the most accurate prediction.
How Often Are Italian Restaurant Rankings in New York City Updated?
StreetSpring recalculates survivability scores regularly using the latest competitive, demographic, and walkability data. Rankings are updated quarterly; the live tool always reflects the most current predictions for any address in New York City.
Is an Italian Restaurant a Good Tenant for New York City Landlords?
In West Side, Jersey City, StreetSpring forecasts a 77.0% to 82.0% average chance for a new Italian Restaurant to survive more than 2 years, depending on the exact storefront. Check the current Survivability Score for any address instantly.
Landlord Survivability Data for Italian Restaurant in New York City
The data tells a clear story for Italian Restaurant tenants across New York City's top neighborhoods. West Side, Jersey City leads with 77.0% to 82.0% average survivability, with best-case storefronts reaching 83.0% to 84.0%. Windsor Terrace averages 77.0% to 81.0%, and Bergen-Lafayette comes in at 74.0% to 79.0%. See which business types are most likely to succeed at your property address right now.
StreetSpring analyzes your specific address against comparable businesses to forecast success.
Related: How Landlord Representatives Can Reduce Vacancy & Increase Tenant Longevity
What Are the Best Neighborhoods in or Around New York City for My Business Overall?
You can see the best neighborhoods in or around New York City to open any type of business in our article Neighborhood Survivability Rankings: New York City.
Related Resources
- Business Survivability Rankings: New York City: See how Italian Restaurant compares to all other business types in New York City
- Best Cities to Open an Italian Restaurant in the US: National city-level survivability rankings for Italian Restaurant
- Business Survivability in West Side, Jersey City, New York City: All business types ranked in the #1 neighborhood
- Business Survivability in Windsor Terrace, New York City: All business types ranked in the #2 neighborhood
- Business Survivability in Bergen-Lafayette, New York City: All business types ranked in the #3 neighborhood
Technical note: Aggregated survivability rankings for New York City are available in machine-readable format for research and integration purposes.
View technical data for New York City
StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data, so the live score may differ from the static ranges shown here.