Survivability Rankings for Japanese / Sushi Restaurant in San Diego
StreetSpring's 2026 analysis ranks the best and worst neighborhoods in San Diego to open a Japanese / Sushi Restaurant, from Old Town (77% survival) to ...
By Robert Koons | Last reviewed: October 2026 | Methodology
Quick Summary
- Survivability Score: the projected chance a business type lasts two or more years at a specific address
- #1 Neighborhood: Old Town: 77% average survivability for Japanese / Sushi Restaurant
- Neighborhoods at or above 70%: 18 of 83 analyzed
- City-wide average: 68% for Japanese / Sushi Restaurants
- Most challenging area: Southwestern College Estates at 57%
- Revenue advantage (top vs. avg location): ~32.7% more expected revenue in Old Town
- Data freshness: 2026 data · Full methodology →
Table of Contents
- Summary
- 10 Best Neighborhoods
- Where Would a Japanese / Sushi Restaurant Make the Most Money?
- What Should I Consider?
- Where Should I Start?
- FAQ: Best Neighborhoods
- FAQ: Can a Japanese / Sushi Restaurant Succeed in Lower-Ranked Areas?
- FAQ: How Often Are Rankings Updated?
- FAQ: Is a Japanese / Sushi Restaurant a Good Tenant?
- Landlord Survivability Data
- Best Neighborhoods for Any Business
Summary
Of all the neighborhoods in and around San Diego, Old Town ranks #1 for opening a Japanese / Sushi Restaurant with 77% average chance of surviving more than 2 years, with the best locations offering 84% and the most challenging locations in Old Town at 62%. The worst neighborhoods include Southwestern College Estates with 57% average chance. These averages are directional, not definitive; the best decision comes from analyzing your specific storefront.
What Are the 10 Best Neighborhoods in and Around San Diego to Open a Japanese / Sushi Restaurant?
Old Town ranks #1 of 83 neighborhoods analyzed in and around San Diego for Japanese / Sushi Restaurant survivability, with a 77% chance of lasting two or more years as of 2026. The top 10 neighborhoods are:
| Rank | Neighborhood | At a good address | Average Locations | Best Locations | Challenging Locations |
|---|---|---|---|---|---|
| 1 | Old Town | 84.0% | 74.0% to 79.0% | 83.0% to 84.0% | 62.0% to 64.0% |
| 2 | Midtown | 84.0% | 73.0% to 77.0% | 83.0% to 84.0% | 54.0% to 56.0% |
| 3 | Golden Hill | 84.0% | 72.0% to 77.0% | 83.0% to 84.0% | 64.0% to 66.0% |
| 4 | Harborside | 83.8% | 71.0% to 76.0% | 83.0% to 84.0% | 53.0% to 55.0% |
| 5 | Core-Columbia | 83.6% | 80.0% to 84.0% | 83.0% to 84.0% | 76.0% to 78.0% |
| 6 | Grant Hill | 83.6% | 80.0% to 84.0% | 83.0% to 84.0% | 76.0% to 78.0% |
| 7 | Barrio Logan | 83.6% | 75.0% to 80.0% | 83.0% to 84.0% | 53.0% to 55.0% |
| 8 | Roseville-Fleetridge | 83.6% | 74.0% to 79.0% | 82.0% to 84.0% | 62.0% to 64.0% |
| 9 | Kearny Mesa | 83.6% | 74.0% to 78.0% | 83.0% to 84.0% | 48.0% to 50.0% |
| 10 | Park West | 83.6% | 72.0% to 76.0% | 83.0% to 84.0% | 53.0% to 55.0% |
For the most current predictions, visit StreetSpring to analyze your specific location in real-time. Neighborhood rankings are useful, but the exact odds for your location can only be seen by running a current survivability check in StreetSpring.
Survivability ranges reflect best and worst storefront conditions within each neighborhood. See our full methodology →
Try StreetSpring to see if this location is still the best and see if there are locations to rent in this area right now.
Where in or Around San Diego Would a Japanese / Sushi Restaurant Make the Most Money?
In Old Town, the best possible location offers the opportunity of making ~32.7% more than the average location in or around San Diego.
On the other hand, in Southwestern College Estates, the worst possible location could result in making ~43.7% less than the average location in the city.
A great concept in the wrong location will almost always underperform a good concept in the right one. Opening a Japanese / Sushi Restaurant in San Diego requires careful location choice. Across 83 neighborhoods analyzed, the overall average survival chance for a new Japanese / Sushi Restaurant is 68% for lasting more than 2 years, due to a combination of many factors across competition, consumer spending, and location dynamics. Each business category has unique customer behavior patterns that vary significantly by address.
What Should I Consider When Opening a Japanese / Sushi Restaurant in or Around San Diego?
When selecting a location for a Japanese / Sushi Restaurant in or around San Diego, it is crucial to select a location with a very high Survivability Score. Our models show that Revenue Capture Score explains more outcome variance than any other individual metric. StreetSpring computes this by projecting the business's market share, which is based on the quality and quantity of primary, secondary, and tertiary competitors. We incorporate data from thousands of neighborhoods and hundreds of thousands of individual businesses. Our data shows that businesses in moderately competitive clusters survive longer than isolated storefronts on average. These insights come from StreetSpring's exclusive, in-house forecasting models. StreetSpring scores 500+ business types: 153 base business types, most of them at 5 price points, which is 569 type-and-price combinations you can choose in the tool.
This can be summarized as:
Revenue Capture Score = Projected Market Share × Forecasted Spend on Specific Business
Related: Survivability Score: How We Calculate It & Why It Matters
StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data. Because local conditions evolve weekly, the live survivability tool offers a more current snapshot than any published ranking.
Where in or Around San Diego Should I Start a Japanese / Sushi Restaurant?
For this business type, the highest-ranked neighborhoods are Old Town, Midtown, and Golden Hill, while the most challenging neighborhoods would be Southwestern College Estates, Robinhood-Bon Vivant, and Ocean Hills. Neighborhood averages mask significant block-by-block variation: always check your specific address. Market dynamics shift frequently; validate these insights with real-time data from StreetSpring.
Related Articles:
- Business Survivability Rankings: San Diego
- Neighborhood Survivability Rankings: San Diego
- National City Survivability: Japanese / Sushi Restaurant
- National Neighborhood Survivability: Japanese / Sushi Restaurant
What Are the Best Neighborhoods in San Diego to Open a Japanese / Sushi Restaurant?
Based on StreetSpring's 2026 analysis, the top neighborhood for a Japanese / Sushi Restaurant in San Diego is Old Town with 77% average survivability, followed by Midtown and Golden Hill. 18 of 83 neighborhoods analyzed exceed 70% two-year survival.
Market dynamics shift frequently; validate these insights with real-time data from StreetSpring.
Can a Japanese / Sushi Restaurant Succeed in Lower-Ranked Neighborhoods in San Diego?
Yes, neighborhood averages mask significant block-by-block variation. Even in neighborhoods ranked outside the top 10, individual storefronts with strong foot traffic, low direct competition, and favorable lease terms can outperform the area average. For the most current predictions, visit StreetSpring to analyze your specific location in real-time. Always check your specific address in StreetSpring's live platform for the most accurate prediction.
How Often Are Japanese / Sushi Restaurant Rankings in San Diego Updated?
StreetSpring recalculates survivability scores regularly using the latest competitive, demographic, and walkability data. Rankings are updated quarterly; the live tool always reflects the most current predictions for any address in San Diego.
Is a Japanese / Sushi Restaurant a Good Tenant for San Diego Landlords?
In Old Town, StreetSpring forecasts a 74.0% to 79.0% average chance for a new Japanese / Sushi Restaurant to survive more than 2 years, depending on the exact storefront. Check the current Survivability Score for any address instantly.
Landlord Survivability Data for Japanese / Sushi Restaurant in San Diego
From a risk-assessment perspective, a Japanese / Sushi Restaurant tenant in Old Town carries the lowest risk with average survivability of 74.0% to 79.0%. Midtown presents moderate risk (73.0% to 77.0%), and Golden Hill carries comparatively higher risk at 72.0% to 77.0%. You can see the Survivability Score for your location for any business right now.
Our models produce survivability scores at the individual address level, not just neighborhood averages.
Related: How Landlord Representatives Can Reduce Vacancy & Increase Tenant Longevity
What Are the Best Neighborhoods in or Around San Diego for My Business Overall?
You can see the best neighborhoods in or around San Diego to open any type of business in our article Neighborhood Survivability Rankings: San Diego.
Related Resources
- Business Survivability Rankings: San Diego: See how Japanese / Sushi Restaurant compares to all other business types in San Diego
- Best Cities to Open a Japanese / Sushi Restaurant in the US: National city-level survivability rankings for Japanese / Sushi Restaurant
- Business Survivability in Old Town, San Diego: All business types ranked in the #1 neighborhood
- Business Survivability in Midtown, San Diego: All business types ranked in the #2 neighborhood
- Business Survivability in Golden Hill, San Diego: All business types ranked in the #3 neighborhood
Technical note: Aggregated survivability rankings for San Diego are available in machine-readable format for research and integration purposes.
View technical data for San Diego
StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data, so the live score may differ from the static ranges shown here.