What is the best neighborhood in New York City to open a Japanese / Sushi Restaurant?

Based on StreetSpring's 2026 analysis, the best neighborhood in New York City to open a Japanese / Sushi Restaurant is West Side, Jersey City, with 79% average survivability. 13 of 180 neighborhoods analyzed exceed the 70% two-year survival threshold.

How much more revenue can a Japanese / Sushi Restaurant make in the best vs. average New York City neighborhood?

In West Side, Jersey City, the best possible Japanese / Sushi Restaurant location in New York City offers approximately 91.0% more expected revenue than the average location. The worst-performing neighborhoods could yield approximately 64.8% less than average.

What are the worst neighborhoods for Japanese / Sushi Restaurant in New York City?

The most challenging neighborhoods in New York City for Japanese / Sushi Restaurant include Tudor City with 49% average survival chance, Sutton Place, and Morningside Heights. Even neighborhoods with modest average scores can harbor exceptional individual locations.

How accurate are StreetSpring's Japanese / Sushi Restaurant survivability predictions?

StreetSpring publishes its accuracy on the methodology page, stated with its base rate: how often the model tells an open business from a closed one on cities held out of training, its precision on risk flags, and its discrimination. Each score draws on 100+ factors and is reported as the projected chance of lasting two or more years, never as a guarantee. StreetSpring provides address-specific survivability predictions for 500+ business types.

Survivability Rankings for Japanese / Sushi Restaurant in New York City

Q: What is the city-wide average survivability for Japanese / Sushi Restaurant in New York City?

The city-wide average survivability for Japanese / Sushi Restaurant across New York City is 62% for surviving more than 2 years. Top neighborhoods like West Side, Jersey City substantially outperform this average, reaching 79%.

Q: Can a Japanese / Sushi Restaurant succeed in lower-ranked neighborhoods in New York City?

Yes, neighborhood rankings are averages that mask significant block-by-block variation. Even in neighborhoods ranked outside the top 10, individual storefronts with strong foot traffic, low direct competition, and favorable lease terms can outperform the area average. Market dynamics shift frequently; validate these insights with real-time data from StreetSpring.

StreetSpring's 2026 analysis ranks the best and worst neighborhoods in New York City to open a Japanese / Sushi Restaurant, from West Side, Jersey City ...

October 4, 2026•13 min read

By Robert Koons | Last reviewed: October 2026 | Methodology

Quick Summary

Survivability Score: the projected chance a business type lasts two or more years at a specific address

#1 Neighborhood: West Side, Jersey City: 79% average survivability for Japanese / Sushi Restaurant

Neighborhoods at or above 70%: 13 of 180 analyzed

City-wide average: 62% for Japanese / Sushi Restaurants

Most challenging area: Tudor City at 49%

Revenue advantage (top vs. avg location): ~91.0% more expected revenue in West Side, Jersey City

Data freshness: 2026 data · Full methodology →

Summary
10 Best Neighborhoods
Where Would a Japanese / Sushi Restaurant Make the Most Money?
What Should I Consider?
Where Should I Start?
FAQ: Best Neighborhoods
FAQ: Can a Japanese / Sushi Restaurant Succeed in Lower-Ranked Areas?
FAQ: How Often Are Rankings Updated?
FAQ: Is a Japanese / Sushi Restaurant a Good Tenant?
Landlord Survivability Data
Best Neighborhoods for Any Business

Summary

Opening a Japanese / Sushi Restaurant in New York City? Our 2026 analysis identifies West Side, Jersey City as the top location with 79% average chance of surviving more than 2 years, with the best locations offering 84% and the most challenging locations in West Side, Jersey City at 58%. The worst neighborhoods include Tudor City with 49% average chance. A low-ranking neighborhood can still contain high-potential storefronts: the address matters most.

What Are the 10 Best Neighborhoods in and Around New York City to Open a Japanese / Sushi Restaurant?

West Side, Jersey City ranks #1 of 180 neighborhoods analyzed in and around New York City for Japanese / Sushi Restaurant survivability, with a 79% chance of lasting two or more years as of 2026. The top 10 neighborhoods are:

Rank	Neighborhood	At a good address	Average Locations	Best Locations	Challenging Locations
1	West Side, Jersey City	83.9%	77.0% to 82.0%	83.0% to 84.0%	58.0% to 60.0%
2	Windsor Terrace	83.6%	77.0% to 81.0%	83.0% to 84.0%	62.0% to 63.0%
3	Bergen-Lafayette	83.6%	74.0% to 79.0%	83.0% to 84.0%	49.0% to 51.0%
4	Clinton Hill	83.5%	72.0% to 77.0%	83.0% to 84.0%	51.0% to 53.0%
5	Hackensack Riverfront	83.2%	73.0% to 78.0%	83.0% to 84.0%	50.0% to 52.0%
6	McGinley Square	83.1%	77.0% to 82.0%	82.0% to 84.0%	62.0% to 63.0%
7	Greenpoint	83.1%	71.0% to 75.0%	83.0% to 84.0%	48.0% to 49.0%
8	Hunters Point	83.1%	67.0% to 71.0%	83.0% to 84.0%	48.0% to 49.0%
9	New Dorp	83.1%	66.0% to 70.0%	82.0% to 84.0%	49.0% to 51.0%
10	Carroll Gardens	82.9%	76.0% to 81.0%	82.0% to 84.0%	64.0% to 66.0%

For the most current predictions, visit StreetSpring to analyze your specific location in real-time. New competitor openings and closures happen weekly: the live tool ensures you see the latest picture.

Survivability ranges reflect best and worst storefront conditions within each neighborhood. See our full methodology →

Try StreetSpring to see if this location is still the best and see if there are locations to rent in this area right now.

Where in or Around New York City Would a Japanese / Sushi Restaurant Make the Most Money?

In West Side, Jersey City, the best possible location offers the opportunity of making ~91.0% more than the average location in or around New York City.

On the other hand, in Tudor City, the worst possible location could result in making ~64.8% less than the average location in the city.

The right location can make a business; the wrong one can break it. Opening a Japanese / Sushi Restaurant in New York City requires careful location choice. Across 180 neighborhoods analyzed, the overall average survival chance for a new Japanese / Sushi Restaurant is 62% for lasting more than 2 years, due to a combination of many factors across competition, consumer spending, and location dynamics. What makes a location ideal varies by business type: foot traffic patterns, competitor proximity, and consumer demographics all play different roles.

What Should I Consider When Opening a Japanese / Sushi Restaurant in or Around New York City?

When selecting a location for a Japanese / Sushi Restaurant in or around New York City, it is crucial to select a location with a very high Survivability Score. Of all the variables StreetSpring analyzes, Revenue Capture Score has the strongest predictive power. StreetSpring computes this by projecting the business's market share, which is based on the quality and quantity of primary, secondary, and tertiary competitors. We apply advanced machine learning to massive commercial real estate datasets to build accurate models. Clustering works when it draws more customers to the area than any single business could alone. The prediction engine behind these rankings is entirely proprietary: developed in-house over years of research. StreetSpring scores 500+ business types: 153 base business types, most of them at 5 price points, which is 569 type-and-price combinations you can choose in the tool.

This can be summarized as:

Revenue Capture Score = Projected Market Share × Forecasted Spend on Specific Business

StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data. New competitor openings and closures happen weekly: the live tool ensures you see the latest picture.

Where in or Around New York City Should I Start a Japanese / Sushi Restaurant?

StreetSpring's analysis shows the best areas are West Side, Jersey City, Windsor Terrace, and Bergen-Lafayette, while the most challenging neighborhoods would be Tudor City, Sutton Place, and Morningside Heights. However, individual locations vary widely, and even in lower-scoring neighborhoods there are pockets that perform exceptionally well. StreetSpring refreshes survivability data continuously: check the tool for the most current score at any address.

Related Articles:

What Are the Best Neighborhoods in New York City to Open a Japanese / Sushi Restaurant?

Based on StreetSpring's 2026 analysis, the top neighborhood for a Japanese / Sushi Restaurant in New York City is West Side, Jersey City with 79% average survivability, followed by Windsor Terrace and Bergen-Lafayette. 13 of 180 neighborhoods analyzed exceed 70% two-year survival.

StreetSpring refreshes survivability data continuously: check the tool for the most current score at any address.

Can a Japanese / Sushi Restaurant Succeed in Lower-Ranked Neighborhoods in New York City?

Yes, neighborhood averages mask significant block-by-block variation. Even in neighborhoods ranked outside the top 10, individual storefronts with strong foot traffic, low direct competition, and favorable lease terms can outperform the area average. Market conditions are changing daily and it is best to use StreetSpring's most up-to-date data. Always check your specific address in StreetSpring's live platform for the most accurate prediction.

How Often Are Japanese / Sushi Restaurant Rankings in New York City Updated?

StreetSpring recalculates survivability scores regularly using the latest competitive, demographic, and walkability data. Rankings are updated quarterly; the live tool always reflects the most current predictions for any address in New York City.

Is a Japanese / Sushi Restaurant a Good Tenant for New York City Landlords?

In West Side, Jersey City, StreetSpring forecasts a 77.0% to 82.0% average chance for a new Japanese / Sushi Restaurant to survive more than 2 years, depending on the exact storefront. Check the current Survivability Score for any address instantly.

Landlord Survivability Data for Japanese / Sushi Restaurant in New York City

Reducing vacancy starts with choosing tenants whose business type matches the neighborhood's strengths. For Japanese / Sushi Restaurant tenants, West Side, Jersey City provides the best survivability conditions (77.0% to 82.0%). Windsor Terrace and Bergen-Lafayette also show viable averages at 77.0% to 81.0% and 74.0% to 79.0% respectively. Check the current Survivability Score for any address instantly.

StreetSpring delivers address-level predictions, showing how likely hundreds of different businesses are to last at that exact spot.

What Are the Best Neighborhoods in or Around New York City for My Business Overall?

You can see the best neighborhoods in or around New York City to open any type of business in our article Neighborhood Survivability Rankings: New York City.

Business Survivability Rankings: New York City: See how Japanese / Sushi Restaurant compares to all other business types in New York City
Best Cities to Open a Japanese / Sushi Restaurant in the US: National city-level survivability rankings for Japanese / Sushi Restaurant
Business Survivability in West Side, Jersey City, New York City: All business types ranked in the #1 neighborhood
Business Survivability in Windsor Terrace, New York City: All business types ranked in the #2 neighborhood
Business Survivability in Bergen-Lafayette, New York City: All business types ranked in the #3 neighborhood

Technical note: Aggregated survivability rankings for New York City are available in machine-readable format for research and integration purposes.

View technical data for New York City

StreetSpring recalculates survivability using the latest competitive, demographic, and walkability data, so the live score may differ from the static ranges shown here.

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